Thursday, 13 March 2014

Commi-garde Manger, Pastry-novotel Pune, 1 - 2 years exp, Pune
















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Opened in December 2013, Novotel Pune is located on Nagar Road (50 yards from Ibis Pune) which is 4 kms away from the airport and is rapidly emerging as the key business hub in the city with several IT parks and shopping malls. Novotel Pune offers 223 rooms, all day dining restaurant, coffee shop, swimming pool, grand ballroom, and meeting rooms.


























































DesignationCommi-garde Manger, Pastry-novotel Pune - 3 Opening(s)
Job Description




  • Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.



  • Responsible for the work assigned by Executive Chef, Sous Chef or Chef de Partie in any section of the kitchen as per the standards.



  • Ensure to perform miscellaneous job-related duties as assigned.



  • Ensure HACCP procedures are followed and clear records are kept at all times.



  • Exceed guest expectations in quality and service of food products



  • Any matter which may effect the interests of hotel should be brought to the attention of the Management





Desired Profile




  • Prior relevant experience of at least 1-2 years in a similar responsibility



  • Unmatched levels of energy, enthusiasm and commitment



  • Excellent multi-tasking, problem solving, service orientation and interpersonal team skills



  • Displays high level of flexibility, initiative, sincerity and team work





Experience1 - 2 Years
Industry TypeTravel / Hotels / Restaurants / Airlines / Railways
RoleCommis
Functional AreaHotels, Restaurants
EducationUG - Any Graduate - Any Specialization

PG - Post Graduation Not Required


DOCTORATE - Doctorate Not Required


LocationPune
Keywordscommi, pastry and bakery chef
ContactDisha Kharayat
Emailh6833-hr@accor.com
Websitehttp://ift.tt/12pKz8l
Job Posted14 Mar







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